Kasra Persian Grill (NASA) Online Ordering Menu

Ground chickpeas.

Homemade yogurt with cucumber and mint.

Warn eggplant dip.

Pickled raw vegetables.

Iceberg and romaine lettuce, tomato and cucumber.

Romaine, herb croutons, parmesan cheese and Caesar dressing.

Iceberg, romaine, tomato, cucumber, red onion, Kalamata olives and feta cheese.

Diced cucumber, tomato and red onion served with Persian dressing.

Served with dill rice.

*Vegetarian* Beans, parsley, green onions, fenugreek, dried lemon, and Persian spices.

Vegetarian* With yellow split peas and dried lemon, in a tomato based sauce.

*Vegetarian* Select three vegetarian items from our list of appetizers, salads, specialties, rice dishes or grilled vegetables. When selecting HOUSE or GREEK SALAD, specify dressing in special instructions. (Persian, Caesar, Italian, or Ranch)

Two skewers of charbroiled premium quality ground beef.

Chunks of marinated teres major.

Thinly sliced grilled choice filet mignon basted with our special seasoning.

One skewer each of beef koobideh and chenjeh.

One skewer each of beef koobideh and barg.

Two skewers of ground chicken.

Boneless chicken thighs.

Boneless chicken tenderloins.

One skewer each of chicken koobideh and chicken barg.

24 hour marinated cornish hen.

Marinated lamb tenderloin served with dill rice.

Grilled chunks of salmon served with dill rice and grilled vegetables.

Grilled and seasoned with garlic butter with grilled vegetables and dill rice.

One skewer each of beef and chicken koobideh.

One combination skewer served with dill rice and grilled vegetables.

Combination of beef koobideh, chenjeh sultani, beef sultani, chicken kebab, chicken sultani and jujeh. Served with white dill and cranberry rice.

Dried cranberry, pistachio, almond and sour cherry syrup.

Fava bean and dill.

Yogurt-based with mint.